Showing posts with label lobster. Show all posts
Showing posts with label lobster. Show all posts

Wednesday, December 28, 2016

This was a free Appetizer compliments of the chef... Couldn't remember what it was exactly.. But it was nice.

Flambeed Tandoori Lobster

Lobster tail, coconut milk, white wine, garlic cooked in the tandoor, flambeed with Indian rum
This was my coupon Dinner choice! OMG was this the Best Lobster I ever had! It was grilled and seasoned to perfection. The rice was amazing and the extra sauce was divine!!!


Steamed Coconut Halibut 
Steamed in banana leaves, coconut, cilantro and sesame paste. Served with green pea pilaf.

This was my Fiance' dish and it was nice but nothing compared to my lobster... we both finished his dish and then indulged into the lobster together!

These are part of the complimentary appetizers that the chef sent. It was a fish ball of some sort and was really nice!

Burfee 
One of the most popular sweets in India - diamond shaped usually made from nuts and milk. Served with a coconut & vanilla flavored sauce

This was okay.......


I would highly recommend this place. I am counting the days until I go again!




https://www.dhoomnjny.com/food-menu/

Saturday, May 14, 2016

This Groupon sounded like a regular old Groupon.... But boy oh BOY did we get an amazing surprise.


As you can see I could Barely get the full photo of this without missing a few pieces of bread!! That dip was beyond belief... Sun dried tomatoes, garlic, olive oil and a whole bunch of herbs and spices according to the waiter.... I will try to recreate this soon as well!!!


Peach Sangria... We had two of these and after the night was over, we had to walk around the bloc to ensure we were sober enough to get home LOL


Vieiras
Seared scallops, cinnamon, aioli, paprika oil, potato comfit, romesco

This right here was really good.. I can make this at home, What shocked me was when My hubby ate all the onions... Hats off the the chef!

Salmon con Spinacas
Seared salmon with sautéed spinach, bechamel & white truffle oil

This Salmon was to die for... If this place wasn't so far, I'd go back for this and a glass of wine... the portion was good for sharing, but even better if you wanted it for yourself.... I would love to recreate this dish at home soon!


Paella Valenciana
Lobster tail, shrimp, clams, mussels, chicken, chorizo, sofrito, saffron rice

This is the Paella for two... We got the seafood one of course and I must say, In all my life eating Paella and not really enjoying it, this was by far the BEST paella I ever had.... The flavors and portions of everything was just phenomenal. . The rice was not too soggy, the sauce and seafood were cooked to perfection, not over cooked... I mean OMG was this great...


Crema CatalanaHomemade custard topped with crystallized sugar


Desert was beyond amazing!!! My hubby usually does not like creme brule but the waiter insisted that we try it and oh my was it worth out wild!!

I wish We could take the chef home with us!!


I would definetly recommend this place!! I am actually going to buy another Groupon TODAY!!!



http://www.ivivodoyou.com/restaurant/menu/



Friday, April 1, 2016



 Peach-Bourbon Glazed Scallops & Shrimp 37
skillet fried corn with bacon, asparagus, red grape tomatoes, roasted red peppers

instead of what it comes with, He substituted it for Mango Sticky Rice

This was my Hubby's Dinner, it was delicious but  small in size... He was finished with his dish before I could take 3 bites of mine!!!


Kim Chee Calamari 14.5 
lightly fried with crisp vegetables

This was cool... I expected it to be a bit more spicy....


Chilean Sea Bass 39
Cabell 9 
lobster, lump crab, lemon shallot butter

My dinner was amazeballs!!! Of course I shared with hubby, but man oh man... I did the blackened Sea Bass with the cabell topping!!




http://www.chart-house.com/locations/weehawken/

Tuesday, January 19, 2016

I was hungry one night and bought a few lobster tails and decided to make what you see below




I got a bunch of butter and threw in a few seasons, refrigerated it and then slapped it onto the lobster and baked it for 20 minutes... what came out was seafood gold!

Along with that I also had made saffron rice (from scratch) with quinoa together... Yes I added the two in the same pot!! 



I will make this dish again and next time record the seasons I added :)

Friday, October 16, 2015


I was refereed to this place by my step mom as she and a few people she knows frequent for special occasions

I was more than excited to try this place after getting so many reviews from people 


Here is a caipirinha, one of my favorite drinks lately... I event went as far as buying the special Rum just to make it at home... and guess what... the bottle is almost done... hahahaha



My Fiance ordered the frozen strawberry margarita which was surprisingly good and slightly creamy! 




To go with our dinner we ordered the champagne Sangria.. Oh boy am I mad I did not ask what champagne they used so that I could recreate this drink on my own!!!

It was beyond delicious and crisp... I will go back for happy hour and have my own pitcher and then ask!


FRIED CALAMARI
Served with tomato Sauce
$10.95

This is what you call well seasoned and fresh calamari... I've have really bad calamari in my day and boy was I glad this was not an epic fail !!!


Each entree comes with a choice of soup or salad, The soup had meat in it so we both got the salad


The table receives a plate of rice and chips with their order which is really nice. I loved the taste of that saffron rice on its own 

OMG was it good and flavorfull... Guilty please for me



PAN SEARED CHILEAN SEA BASS/LEMON CAPERS SAUCE/SHRIMP /SAUTEED SPINACH
$32.95

Let me start off by saying this dish simply melted in my mouth. It was well seasoned
Light
Fresh
To
Die 
FOR
I'm dreaming about it right now and honestly am thinking about going back there after this post!!



PAELLA MARINERA
Clams, Mussels, Shrimp and Scallops
in Saffron Rice
$20.95

Here's what my Fiance had and his dish was spectacular. They gave so much we thankfully had leftovers for the next day!

The lobster was an added bonus to the dish and I quite frankly and glad the waiter suggested it!






TRES LECHES

My mini birthday cake was good! I was already stuffed at this point but I was able to scarf down half of this and it was really good




Of all the reviews I had prior to coming here, I see why this place was recommended to me, and why I am recommending it to you! 

http://www.mesonmadrid.com/


Friday, July 31, 2015


I think this  might have been one of our best bday dinners yet!
Part 2


The picture of the bottle of Sake we got did not want to show up for some reason on this post, but I will say you must try cloudy sake and all other variations of Sake they have to offer 


Here the Rock shrimp was good. I believe it's up there with the top 5 Rock shrimps that we've had. The sauce was on point and the shrimp were cooked to perfection

spicy rock shrimp tempura spicy mayo.........................16



We wanted to try something new and we did. After sharing this roll I almost attempted to order another one but was advised that the meal we were about to get was plenty to satisfy our hunger needs

It was not spicy as indicated, because we both enjoy spicy food and this was merely a tease, all in all it was fresh and rewarding to say the least!!

*spicy salmon roll tobiko, chili.......................................................................................... 8. 



Now for the Big winner!!! (winner winner Chicken dinner)

This style of Lobster will and I repeat will be replicated once I get some time at home. OMG the broth was so flavorful yet light. The lobster had to be about 2lbs and more than enough veggies in the bowl to satisfy us both. It did need a side dish though, which I'll get to in a second

What we loved about this was the fact that the lobster was grilled and then placed into the broth to marinate and served to perfection. O man do I want some now :(

 Cantonese lobster rich butter glaze, shishito pepper,black beans ................ 39. 



This is the side of rice we god. It is not your typical greasy fried rice and in fact tasted a little to healthy for me LOL. It was perfect though to enjoy with that amazing Lobster.

seafood fried rice lobster, shrimp, egg, scallions........ 16.



Let him EAT what ever he wants LOL

Here wr have FRIED oreos... Why in heavens would we not try this (out of all other options, why not)

It was so good and a great end to an amazing meal oh man!!

TEMPURA FRIED OREOS CHILI SPIKED DIPPING SAUCE


Go here for your birthday or any other occasion and guess what.. they reward you with a $25 gift card to come back... well don't mind if I do!!

Great staff, great food and Amazing atmosphere! Cheer's to another great year to the love of my life!!!


http://monsoonny.com/

Thursday, July 30, 2015

My Favorite Person in the World's Birthday Dinner Part 2



Below I could not recall the drinks shown, I do know that the one with the Pineapple was to die for!!!!

Can't really explain the taste, but i can only advise that I will make another appearance when I am in the area for happy hour! 




Crispy Thai Style Calamari

Scallions, Cilantro, Peanuts, Sesame Seeds, Sweet Red Chile

These Calamari's were really good, I think one of the best ones we've had in a really long time. 




Lobster Mac N Cheese 

This right here was an order to compliment our entree's. Holy cow it was rich in flavor and heavy at the same time

We could not eat the whole thing because it would kill out appetite for the entree's 




Lobster Crusted Salmon

I thought this dish was so good I was willing to give it to my  Fiance 
That is how good it was... I was not too fond of his dish and though that he deserved what I got!

The salmon was cooked to perfection, it had fingerlings on the bottom with truffle butter sauce... OMG what a MAZING

I will Def try and make this at home one day 




Sea Food Fra Diablo 

This was the Bday boy's dish which I thought was okay at best....




I would like to go here for happy hour to see what it's like!










http://www.blackandbluehuntington.com/home.aspx


Wednesday, July 15, 2015

Company Dinner!!!




Rabo de Lagosta (16oz) Grelhado
Grilled Lobster Tail (16oz)

This has got to be one of the freshest Lobster tails I've ever had in my life.

The Rice was delicious, the Clarified butter was amazing and the home fried potato chips were out of this world!!!

The veggies tasted like they came from a fresh garden, I mean common it was just an excellent dish






My co-workers ate all of the Meat that was passed around. I can't vouch for any of it but they looked good. The place got packed really quickly!

I would Highly recommend this place to any one for any occasion!!!

http://www.fernandessteakhouse.com/


Sunday, June 14, 2015

Nice Sunday Brunch !

Happy Hour Sangrias

These were nice and refreshing to drink and pared well with anything as per the waiter we had suggested



Shrimp Oreganato

The pizza I think we both fought one another for the last two slices

It was flavorful, delicious and so welcoming

I will most lightly try and recreate this at home one day 




Lobster Sliders

These were cool but It had more filler than Lobster and could have been better 



I would highly recommend this place to any one who is in the area!

http://www.barriquekitchenandwinebar.com/







Sunday, April 12, 2015


What a great Brunch Date with my Fiance. Couldn't have asked for a better day!


Nice and Light and fluffy Pancakes! OMG this was delicious... The candied oranges weren't too sweet and left a nice tangy taste to the maple syrup. I loved this dish a lot 

I am making waffles this weekend I need to make this on my own and enjoy!!



Complimentary Belini!

The Belini was delicious, it was a peach one, but the juices tasted like grapefruit... I was not complaining, it was free and it kept coming! 



Normally I would not write about a California roll, but these had REAL crab chunks in there. I mean Holy molly Really Crab in a California roll! I was in heaven... and we should have gotten another order! 

More Drink Pics 



Without the Bacon

This was a great Lobster roll. Extremely Big and I was really happy with the seasoning. Enough to share or big enough if your really hungry! 

This picture doesn't justify the size of the roll!



I would Highly suggest going here and enjoying the heart of Times Square!

http://www.bluefinnyc.com/menus-and-food/635206/brunch





Saturday, August 2, 2014

A perfect day came to a perfect night. After the Garrison cafe, I didn't know if we'd find another great spot and I was wrong!

Here we have the toasted bread with the house made oil concoction. The concoction was delicious. It had nothing but spicy herbs and vegetables, I wanted a bottle of that stuff. Luckily they kept bringing more delicious bread so I was good! 


The special appetizer for the night was a seared scallop with bok choy and garlic. It was out of this world. This is a picture of half of the Portion served. It's not enough for an appetizer to share, but we will be back for that!! The bok choy was seasoned really well and the scallops were cooked to perfection... Why tease us with such a small portion!!! Next time we know to order two of those!


Here's a salad that comes with the main entree's. It had blue cheese (not a fan) and a balsamic vinaigrette drizzled on it. I could have done without the salad. BF loved it.... 
to each is own I say



Red wine.. no I don't recall the name or the type... but it was a perfect glass to end a perfect day upstate New York. I can't wait to go back up there!!






Lobster Ravioli with Chardonnay wine sun-dried tomato cream…22.95 This was a really well executed lobster ravioli. Most places you can kind of taste if it was home made or not, and this place knocked it right out of the park for me. What I also liked was the chunks of lobster, they didn't shred it too much and add any fillers... Well worth a try I kid you not!!



This was a seafood pasta made on the fly... BF couldn't decide what he wanted, so the waiter suggested the chef make this. It was made really well... a little heavy on the garlic but still a really good fresh seafood dish. Couldn't ask for more.



We should have ended with desert but we were too full and had to head back to the city. All in All this was a great place to stumble upon. Great waiter, amazing food, and good prices. 

Go check them out if your in the area!!!



http://www.andiamorestaurant.net/
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